Busaba, Colaba


  • Happy Hours: 6:30 PM – 8:30 PM (Mon – Fri)
  • Happy Hour Deal: Buy one get one free on domestic beer and spirits!
  • A pint of beer costs: Rs. 225 (approx.)Kingfisher

 

2001 gave birth to Bombay’s first Pan Asian restaurant that would go on to capture the minds and hearts of the city’s swish set of foodies. Founder and executive chef Nikhil Chib created India’s first South East Asian Restaurant giving the city a cuisine most had only heard of.It has has held its own and carved a niche market for itself thus proving many naysayers wrong. Busaba’s kitchen boasts of a past repertoire of downright phenomenal authentic Asian chefs who have been invaluable to its irreplaceable style and aura.

Bootlegger Insider Offer:

1. One pint free on one pint, one plus one on all domestic alcohol brands during the Happy Hours , 6:30 PM to 8:30 PM, Monday to Friday.

2. Sunday Brunch from 12:30 PM to 3:30 PM, including alcohol, Rs 2200 (plus taxes)each head.

Place Categories: Mumbai Happy Hours and South MumbaiPlace Tags: Colaba and South Mumbai

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